Shrimp and Quinoa Salad

Shrimp, quinoa, and orange salad.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and devein shrimp, tails can be on or off as desired

Step 2

In a medium saucepan, boil shrimp until cooked throughly

Step 3

Meanwhile, in another saucepan, bring 2 cups water to a boil. Add quinoa.

Step 4

Reduce heat, simmer covered until water is absorbed. 15 minutes. Remove from heat.

Step 5

Peel oranges and remove white with. Cut oranges into segments.

Step 6

Mix vinegar, olive oil, salt and pepper. Add quinoa and arugula, toss to combine.

Step 7

Top with orange segments and shrimp.

Step 8

Serve.