Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories420.6 kcal (21%)
Total Fat10.9 g (16%)
Carbs50 g (19%)
Sugars4.7 g (5%)
Protein28.1 g (56%)
Sodium320.8 mg (16%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dice chicken breast and put in crockpot
Step 2
Add seasonings to crockpot
Step 3
Stir and cook on low for 8 hours
Step 4
Serve over rice
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