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Stuffed Pepper Casserole
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By Stephanie evans

Stuffed Pepper Casserole

4 steps
Prep:15minCook:30min
Started with the recipe from Six Sisters stuff but have made updates over the years. Great one pot meal
Updated at: Wed, 15 Jan 2025 18:18:50 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low
Glycemic Load
21
High

Nutrition per serving

Calories564.3 kcal (28%)
Total Fat31.6 g (45%)
Carbs42.3 g (16%)
Sugars7 g (8%)
Protein27.7 g (55%)
Sodium850.4 mg (43%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Brown ground beef, onion, and garlic in a large skillet over medium heat until beef has browned.
Step 2
Stir in peppers and cook for 3-4 mins
Step 3
Stir in tomatoes, corn, black beans, rice, beef broth, chili powder, and cumin. Season with salt and pepper to taste. Bring to a boil, cover, and simmer for 20-35 mins.
Step 4
Remove with heat, cover with cheese and let melt before serving

Notes

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