Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories277.7 kcal (14%)
Total Fat4.2 g (6%)
Carbs47.9 g (18%)
Sugars9.1 g (10%)
Protein14.5 g (29%)
Sodium32.9 mg (2%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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