Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per recipe
Calories3648.5 kcal (182%)
Total Fat154.6 g (221%)
Carbs520.9 g (200%)
Sugars301.5 g (335%)
Protein49.3 g (99%)
Sodium2115 mg (106%)
Fiber18.5 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Beat butter, sugar until light and creamy
Step 2
Add eggs mixing after each
Step 3
Add vanilla
Step 4
In a separate bowl sift together the flour, cocoa powder, baking soda and salt
Step 5
Add to mixer and mix until just combined
Step 6
Bake on 176 degrees Celsius for about 9mins
Notes
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Sweet
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