Nutrition balance score
Great
Glycemic Index
15
Low
Glycemic Load
1
Low
Nutrition per serving
Calories516.4 kcal (26%)
Total Fat31.7 g (45%)
Carbs9.6 g (4%)
Sugars5.5 g (6%)
Protein49.8 g (100%)
Sodium493.5 mg (25%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
For the pesto combine all but basil and olive oil in cuisinart and pulse. Then add basil. Then drizzle oil while pulsing.
Step 2
Spirals zucchini and boils for 3 minutes
Step 3
Oil, salt and pepper chicken, brown one side and flip in cast iron pan. Put in oven until done.
Step 4
Assemble!
Notes
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