Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Nutrition per recipe
Calories5796 kcal (290%)
Total Fat348.7 g (498%)
Carbs464.1 g (178%)
Sugars113.1 g (126%)
Protein199.6 g (399%)
Sodium13318.4 mg (666%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Unroll crescent rolls
Step 3
Uncase boudin and cut slit down middle
Step 4
Add cheese to slit in boudin
Step 5
Roll boudin in crescent rolls
Step 6
Form on pan into single cake shape
Step 7
Brush with egg wash
Step 8
Bake for 30 minutes or until golden brown
Step 9
Put warmed pepper jelly on top and add bacon bits and pork skins
Notes
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