Pizza dough

Make the perfect homemade pizza dough with this simple recipe! Using just a few basic ingredients—flour, water, yeast, salt, and olive oil—you can create a deliciously light and crispy dough. Whether you prefer a thin, crunchy crust or a thick, fluffy base, this dough is versatile and easy to work with. Let it rise for extra flavor and texture, and enjoy homemade pizzas that taste just as good as those from a pizzeria! 🍕✨

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put all the ingredients in the bread machine

Step 2

Use program 17 to have the bread machine make the dough in 45 minutes