Lemon Herb Chicken and Rice

Slow Cooker Lemon Herb Chicken and Rice is my go-to for a comforting yet elegant Valentine’s dinner. The tender chicken, zesty lemon, and fragrant herbs pair perfectly with the fluffy rice, creating a dish that feels special without being complicated.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In the slow cooker, combine rice, chicken broth, lemon juice, lemon zest, garlic, thyme, rosemary, salt, and pepper.

Step 2

Place the chicken thighs on top of the rice mixture.

Step 3

Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through and the rice is tender.

Step 4

Fluff the rice with a fork and serve the chicken over the rice, garnished with fresh parsley.

↑Support creators by visiting their site 😊