Flammekueche revisited

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Step 1

Boiled potatoes until soft

Step 2

Butter your cake dish

Step 3

Squish the potatoes at the bottom of your cake dishes and add salt and pepper

Step 4

Cut your leeks into fine strips and add them above your potatoes

Step 5

Cooked your bacon and onion together until browns and soft

Step 6

Add bacon and onion to your cake dishe

Step 7

Pour over your egg and milk mixture

Step 8

Cook it at 350 Fahrenheit until cooked