Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
3
Low
Nutrition per serving
Calories86.2 kcal (4%)
Total Fat5.9 g (8%)
Carbs7.2 g (3%)
Sugars4.2 g (5%)
Protein2.3 g (5%)
Sodium160.7 mg (8%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
No instructions yet
Notes
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