Dill Tuno Salad

Completely vegan all plant based TUNO salad full of vegetables. It’s crunchy, creamy and full of tuna flavor you crave.

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Step 1

Prep and dice all veggies. Add all veggies mayo l, minced garlic to a bowl. Then add both cans of the LOMA tuno. Make sure that you mix all the ingredients really well

Step 2

Add parsley, furikake seasoning and all of the spices. Mix,mix, mix add additional salt and pepper if needed finally top off the tuna salad with the chia seeds and enjoy!