Breakfast wraps

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bake eggs and feta with salt and pepper in a greased baking dish at 160 C. Remove when cooked ro disired level

Step 2

Cook Bacon until nice and crispy

Step 3

Mash step 1 and mix with mayonnaise. Season to taste

Step 4

Lay out wraps, but one piece of bacon in each and divide egg mix into 6 equal portion and place on top of bacon.

Step 5

Fold the wraps and store in the fridge until ready to eat.

Step 6

Reheat in a toasty maker