Indian Rice Pudding

Name: Indian Rice Pudding
Cook time: 45 min
Total time: 45 min
Cuisine: Asian, Indian
Ingredients: 1/2 cup Basmati rice; 4 cups whole milk; 1/4 cup sugar (adjust to taste); 1/4 teaspoon cardamom powder; 10-12 almonds (blanched and sliced); 10-12 cashews (roughly chopped); 10-12 raisins; 2 tablespoons ghee (clarified butter); A pinch of saffron strands (optional); 1 tablespoon rose water (optional)

Instructions

Cook:45min

This creamy, aromatic dessert combines slow-cooked rice, milk, and sugar, enhanced with cardamom, saffron, nuts, and dried fruits for a rich, indulgent flavor.

Updated at: Tue, 18 Feb 2025 20:29:19 GMT