Seared Pork Bites with Grains and Greens

Marinated pork tenderloin, grain, veggie bowl

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Trim fat from pork loin. Dice into 1-2 inch cubes.

Step 2

Saute until browned a bit and fully cooked.

Step 3

Assemble bowls with cooked rice topped with cooked pork and dressed salad. Garnish with sliced avocado.