Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
0
Low
Nutrition per serving
Calories66 kcal (3%)
Total Fat4.5 g (6%)
Carbs1.2 g (0%)
Sugars0.9 g (1%)
Protein5 g (10%)
Sodium85.5 mg (4%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend all ingredients
Step 2
Spread on baking sheet
Step 3
Bake at 375 for 30 minutes
Notes
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