Spiced Pumpkin Crunch Knots with Pumpkin Butter Filling

Name: Spiced Pumpkin Crunch Knots with Pumpkin Butter Filling
Prep time: 45 min
Cook time: 30 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1⅓ cups pumpkin purée; ▢½ cup granulated sugar; ▢¼ cup brown sugar, firmly packed; 2 teaspoons pumpkin pie spice; ⅓ cup apple cider; 4 cups all purpose flour; ▢½ cup granulated sugar; ▢1 Tablespoon instant yeast; 2 teaspoons pumpkin pie spice; ▢½ teaspoon salt; ▢½ cup salted butter; ▢1 cup whole milk; ▢¾ cup pumpkin purée; ▢1 large egg, room temperature; ▢¼ cups granulated sugar; ¾ teaspoon pumpkin pie spice; ▢½ cup brown sugar; ▢1 teaspoon all purpose flour; 2 teaspoons pumpkin pie spice; ▢2 Tablespoons butter, melted

Instructions

Prep:45minCook:30min

These sweet and warming Spiced Pumpkin Crunch Knots with pumpkin butter filling are truly the perfect Fall treat! Homemade soft pumpkin sweet dough made with cinnamon, ginger, all spice, nutmeg, and a splash of vanilla. Then, swirled with sweet pumpkin butter and topped with the crunchiest spiced streusel. These knots are the perfect blend of pumpkin pie spice, pumpkin, and sweet brown sugar! Each and every bite will always leave you wanting more. These are best enjoyed warm, right out of the oven, while they’re still gooey and soft, with a morning (or afternoon!) cup of coffee on a chilly Fall day!

Updated at: Thu, 27 Feb 2025 16:12:21 GMT