Sweet Red Bean Paste in 30 minutes 红豆沙

Name: Sweet Red Bean Paste in 30 minutes 红豆沙
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2 canned red beans (430g per can); 3 tbsp coconut oil (or vegetable oil); 2-3 tbsp water (optional)

Instructions

Prep:5minCook:25min

Red bean paste, or 红豆沙 or anko, is a sweet paste made of red beans, used in many Asian cuisines. Making it from scratch takes multiple steps and hours. So here's the hack to whip up a rich luscious sweet red bean paste in just 30 minutes.

Updated at: Mon, 10 Mar 2025 16:06:04 GMT