Sweet Potato Casserole
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Nutrition balance score
Unbalanced
Glycemic Index
71
High
Nutrition per recipe
Calories1693.4 kcal (85%)
Total Fat46.2 g (66%)
Carbs314.5 g (121%)
Sugars152.6 g (170%)
Protein16.4 g (33%)
Sodium1715.4 mg (86%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1 Heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray.
Step 2
2 Place sweet potatoes in sprayed baking dish. Pour margarine over potatoes. Sprinkle with brown sugar and salt. Top with marshmallows
Step 3
3 Bake at 350°F. for 25 to 30 minutes or until potatoes are thoroughly heated and marshmallows are lightly browned.
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