
By A Kitchen Hoor
Spinach Artichoke Dip Flatbreads
Instructions
Cook:12min
’m all for green foods for St. Patrick’s Day, but only if they’re healthy and naturally green! Spinach and Artichoke Dip Flatbreads are not only healthy, but full of delicious spinach artichoke dip flavor! They’re perfect for a lunch or a light dinner.
Updated at: Sun, 16 Mar 2025 11:42:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories425.4 kcal (21%)
Total Fat27.9 g (40%)
Carbs26.5 g (10%)
Sugars5.8 g (6%)
Protein15.6 g (31%)
Sodium920.2 mg (46%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

4 ouncescream cheese

¼ cupsour cream

½ teaspoongarlic salt

2 teaspoonsgarlic powder

¼ teaspoonpizza seasoning

1 cupparmesan cheese
divided

1 cupmozzarella cheese

2 tablespoonsgarlic olive oil

4 cupsbaby spinach

14 ouncesmarinated artichoke hearts
drained and coarsely chopped

crushed red pepper

8 ouncepizza crust
Instructions
View on akitchenhoorsadventures.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!