Large Arancini Balls

Name: Large Arancini Balls
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 220 g Arborio rice ((220g)); 1 l chicken stock ((1L)); 50 g grated Parmesan cheese ((45g)); 120 g flour ((60g)); 2 large eggs (beaten); 150 g breadcrumbs (regular or panko (150g)); Salt and pepper to taste; Oil for frying; 1 onion, finely chopped; 1 clove of garlic, crushed; 2 tbsp parsley, chopped; 1 tbsp tomato puree; 1 tbsp unsalted butter

Instructions

Prep:15minCook:35min

Perfect as an appetiser, main course, or snack, this recipe gives you all the classic Italian flavours in an extra-satisfying, hearty form. Plus, with easy-to-find ingredients and tips for substitutions, this recipe can suit any craving or dietary preference!

Updated at: Tue, 18 Mar 2025 15:55:37 GMT