Mashed Gordon

Creamy good

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bring a pan of salted water to the boil. Add the potatoes and cook for 15 minutes with the lid on.

Step 2

When the potatoes are cooked, drain in a colander. Put them through a potato ricer as quickly as possible and return them to the saucepan.

Step 3

Pour over the flavoured cream and mix well. Season to taste with salt and pepper, stir again and serve.