Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
34
High
Nutrition per serving
Calories552 kcal (28%)
Total Fat26.5 g (38%)
Carbs63.2 g (24%)
Sugars24.1 g (27%)
Protein13 g (26%)
Sodium1381.5 mg (69%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!












