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Crockpot Beef & Broccoli
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J Cleveland
By J Cleveland

Crockpot Beef & Broccoli

6 steps
Prep:20minCook:5h
Use Flank steak or Top Serloin Serve over rice
Updated at: Wed, 02 Apr 2025 23:58:41 GMT

Nutrition balance score

Great
Glycemic Index
46
Low
Glycemic Load
10
Low

Nutrition per serving

Calories341.8 kcal (17%)
Total Fat11.4 g (16%)
Carbs21.2 g (8%)
Sugars11.1 g (12%)
Protein37.6 g (75%)
Sodium1003.2 mg (50%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Whisk marinade ingredients together in crockpot
Slow CookerSlow CookerHigh
beef brothbeef broth1 c
garlic clovesgarlic cloves4
ginger pasteginger paste1 tblsp
low sodium soy saucelow sodium soy sauce½ c
sesame oilsesame oil1 Tblsp
brown sugarbrown sugar¼ c
Step 2
Add onoin and beef to marinade. Cook on high 4 hours
Slow CookerSlow CookerHigh
Step 3
Add vegetables. Cook 1 hr (or until done)
Slow CookerSlow CookerHigh
carrotscarrots4
broccolibroccoli4 c
red pepperred pepper1
Step 4
Separate beef & vegetables from liquid. Set aside
Step 5
Stir corn startch slurry Into hot marinade to thicken.
Step 6
Serve over rice. Add extra sauce as desired. Garnish with scallion & seseme seed
sesame seedssesame seeds
scallionsscallions

Notes

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