Jambalaya with Shrimp & Andouille Sausage

To save time, buy frozen peeled shrimp and thaw before cooking.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1) Heat oil in a large dutch oven over medium-high heat

Step 2

2) Add chopped onion, bell pepper, minced garlic, and sausage

Step 3

3) Saute for 5 minutes or until vegetables are tender

Step 4

4) Add rice and all seasonings, cook for 2 minutes

Step 5

5) Add broth, water, tomato paste, hot pepper sauce, & diced tomatoes; bring to a boil

Step 6

6) Cover, reduce heat, & simmer for 20 minutes

Step 7

7) Add shrimp; cook for 5 minutes

Step 8

8) Remove from heat & let stand for 5 minutes