Beef Jerky

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Freeze beef for 30–60 mins, then slice against the grain into 1/8–1/4 inch strips.

Step 2

2. Mix all marinade ingredients.

Step 3

3. Add beef to marinade and refrigerate overnight.

Step 4

4. Preheat oven to 170°F. Place beef strips on a wire rack over a foil-lined baking sheet.

Step 5

5. Bake for 3–5 hours, flipping halfway through.

Step 6

6. Jerky is done when dry but still flexible.

Step 7

7. Let cool and store in an airtight container.