10-Minute Spinach Strawberry Salad with Poppy Seed Dressing

Name: 10-Minute Spinach Strawberry Salad with Poppy Seed Dressing
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 10 oz fresh baby spinach (about 10-12 cups); 1 quart fresh strawberries, hulled and sliced; ¾ cup candied pecans or toasted walnuts; ⅔ cup crumbled feta cheese (goat cheese works too!); ½ small red onion, thinly sliced; 1 avocado, diced (optional but recommended); ¼ cup dried cranberries (optional); For the Poppy Seed Dressing; ⅓ cup extra virgin olive oil; 3 tablespoons apple cider vinegar; 2 tablespoons honey (or maple syrup for vegan option); 1 tablespoon Dijon mustard; 1 tablespoon poppy seeds; ¼ teaspoon salt; Freshly ground black pepper to taste; Large salad bowl; Small mixing bowl or mason jar (for dressing); Salad tongs for serving; Colorful addition to brunch spreads; 6 as side, 4 as main; 275 per serving; 10 oz fresh baby spinach (about 10-12 cups); 1 quart fresh strawberries, hulled and sliced; ¾ cup candied pecans or toasted walnuts; ⅔ cup crumbled feta cheese; ½ small red onion, thinly sliced; 1 avocado, diced (optional); ¼ cup dried cranberries (optional); For the Poppy Seed Dressing; ⅓ cup extra virgin olive oil

Instructions

Prep:15min

Fresh spinach leaves topped with juicy strawberries, crunchy nuts, and tangy feta drizzled with sweet-tangy poppy seed dressing. Enjoy this vibrant, nutritious salad as a perfect spring or summer side!

Updated at: Sat, 19 Apr 2025 10:28:33 GMT