Chocolate mug cake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories772.2 kcal (39%)
Total Fat45.4 g (65%)
Carbs86.4 g (33%)
Sugars63.3 g (70%)
Protein7.3 g (15%)
Sodium154.8 mg (8%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Optional
Instructions
Step 1
Mix dry ingredients
Step 2
Add wet ingredients (mix thoroughly)
Step 3
Add chocolate spread or biscoff spread to centre
Step 4
Cook for about 1 minute (should look slightly underdone)
Step 5
Top with mixed berries or cream
Notes
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