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Ingredients
15 servings
1 cupself raising flour
1 cupsugar white
or raw or brown
1 cupoats
1 cupdessicated coconut
1egg
1 Tbsphoney
125gbutter
melted
Instructions
Step 1
Preheat oven to 170 c
Step 2
Mix dry ingredients
Step 3
Add in egg and mix
Step 4
Add honey to butter and stir until combined. Then add to dry ingreds.
Step 5
Stir until combined. Press into tin. Bake 170c for 25 min or until golden brown on top.
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