Homemade Chocolate Cinnamon Rolls

Name: Homemade Chocolate Cinnamon Rolls
Prep time: 2 h 5 min
Cook time: 30 min
Total time: 2 h 35 min
Cuisine: American
Ingredients: 3 tsp (8g) instant yeast; 1 1/4 cup warmed whole milk (about 43℃/110℉) *see notes; 2 large eggs; 1/2 cup (100g) + 1 tsp (5g) granulated sugar; 1/3 cup (75g) unsalted butter, barely melted; 1 tsp salt; 4 1/2-5 cups (540-600g) all purpose flour; 1 cup (180g) brown sugar packed; 2 tbsp ground cinnamon; 2 tbsp (14g) cocoa powder; 1/2 cup (113g) unsalted butter, softened; 100g/3.5oz chopped chocolate (milk or dark); 1/2 cup (125mL) whipping cream slightly warmed; 1/3 cup (75g) unsalted butter, softened; 170g/6oz cream cheese, softened; 3 tbsp (21g) cocoa powder; 3/4 cup (105g) powdered sugar; 1/2 tsp vanilla extract

Instructions

Prep:2h 5minCook:30min

My homemade chocolate cinnamon rolls are a chocolate twist on a classic. Super easy to make, they're the perfect dessert for any chocoholic and make for an amazing breakfast treat!

Updated at: Sun, 27 Apr 2025 20:05:25 GMT