By Kellea Tibbs
Quick Chicken Zucchini Soup
1 step
Prep:15minCook:30min
I had leftover sautéed zucchini and combined it with a can of white beans and a small can of chicken, popped it in the crockpot, put it on pressure cooker mode and done.
Updated at: Sun, 04 May 2025 18:16:54 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories254.8 kcal (13%)
Total Fat4.5 g (6%)
Carbs31.6 g (12%)
Sugars2.6 g (3%)
Protein22.7 g (45%)
Sodium941.4 mg (47%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Dump all ingredients into Crockpot or Insta Pot, put on Pressure Cooker Soup Mode, cook 30 minutes.
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