Fruit cobbler
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories435.1 kcal (22%)
Total Fat17 g (24%)
Carbs69.4 g (27%)
Sugars44 g (49%)
Protein4.5 g (9%)
Sodium430.4 mg (22%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven at 175
Step 2
Put butter in the dish and put the dish in the oven let it melt and brown very slightly (a few pieces brown here and there)
Step 3
In a mixing bowl mix all the dry ingredients and then add the milk (not the fruits)
Step 4
Once the butter has browned dump the mixture in the pan and do not mix it. Let the butter be around it
Step 5
Add the fruits on top
Step 6
Bake for 40 to 45 mins
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist
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