Nutrition balance score
Unbalanced
Glycemic Index
17
Low
Glycemic Load
3
Low
Nutrition per serving
Calories1902.1 kcal (95%)
Total Fat139.5 g (199%)
Carbs18.5 g (7%)
Sugars2.5 g (3%)
Protein139.1 g (278%)
Sodium5376.2 mg (269%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix all ingredients and marinade for 4-24 hours
Notes
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