Nutrition balance score
Unbalanced
Glycemic Index
15
Low
Glycemic Load
0
Low
Nutrition per serving
Calories98.4 kcal (5%)
Total Fat11.1 g (16%)
Carbs0.1 g (0%)
Sugars0 g (0%)
Protein0.1 g (0%)
Sodium38 mg (2%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Stir ingredients into softened butter.
Step 2
Wrap in waxed paper or place in a small mason jar and chill until use ready to use.
Step 3
Good for sweet corn. Keeps in the refrigerator for one week, or freeze for later use.
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