Banana bread

This quick and easy banana bread recipe only uses one bowl, no mixer needed and less than 10 minutes prep time

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350 degrees. Spray a 9x5 inch bread pan with non stick spray, grease with oil or line with parchment paper and set aside.

Step 2

In a large bowl combine bananas, sugar, cinnamon and salt.

Step 3

Add flour and baking soda and gently mix until incorporated DO NOT over mix.

Step 4

Pour the batter into the bread pan.

Step 5

Bake for 30 minutes, remove from the oven and cover loosely with foil, then continue to bake for 20-25 minutes until a toothpick inserted in the center comes out clean. This method prevents the crust from burning.