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Jess and Em Boucher
By Jess and Em Boucher

Stubbs Ground Chicken Trio

6 steps
Prep:10minCook:45min
Updated at: Sat, 17 May 2025 00:52:46 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
4
Low

Nutrition per serving

Calories115.4 kcal (6%)
Total Fat6 g (9%)
Carbs8.9 g (3%)
Sugars1.2 g (1%)
Protein6.5 g (13%)
Sodium98.1 mg (5%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven 425
Step 2
Chop broccoli, onion, cauliflower and carrot.
Step 3
Place all shopped veggies in a large bowl and season with olive oil, salt, pepper, garlic
Step 4
Roast (first, carrots. roast 15 minutes, then add cauliflower and broccoli, and onions and roast for another 30 minutes)
Step 5
Drizzle olive oil in a medium pan on medium heat
Step 6
Place the ground chicken in the medium sized pan. Season with stubbs. Break apart as cooking.

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