By Jess and Em Boucher
Creamed Chicken & Biscuits
3 steps
Prep:28minCook:35min
Updated at: Sun, 18 May 2025 17:15:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories551.5 kcal (28%)
Total Fat30.7 g (44%)
Carbs37 g (14%)
Sugars3.8 g (4%)
Protein31.4 g (63%)
Sodium936.6 mg (47%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350°F and grease the bottom and sides of an 11 x 7-inch baking dish.
Step 2
Chop the onion. Heat butter in a small saucepan over medium-high heat. Sauté onion until tender.
Step 3
Sprinkle baked layer with ½ cup of the Cheddar. Arrange biscuits in a single layer over top; sprinkle with remaining Cheddar.
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