By Amy Doe Cooking
Chicken and Stuffing Casserole
5 steps
Prep:5minCook:30min
Perfect for thanksgiving leftovers!
Updated at: Fri, 01 Sep 2023 16:40:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories465.2 kcal (23%)
Total Fat24.5 g (35%)
Carbs36.7 g (14%)
Sugars4.9 g (5%)
Protein23.1 g (46%)
Sodium1466.8 mg (73%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat the oven to 350 F.
Step 2
In a small bowl combine the stuffing and water. Fluff with a fork and set aside.
Step 3
To a 9X13 casserole dish combine chicken, vegetables, soup, sour cream, salt and pepper.
Step 4
Spread stuffing evenly over the chicken mixture then top with the shredded cheese.
Step 5
Bake for 30 minutes.
Notes
18 liked
2 disliked
Moist
Delicious
Easy
Go-to
Makes leftovers
