CILANTRO LIME CHICKEN - Freezer Meal

No pre-cook, gluten-free, instant pot meal, crockpot meal, easy freezer meal

Great

% Daily Values based on a 2,000 calorie diet

Step 1

MAKE IT NOW: Add to either the instant pot or crockpot and cook as directed below.

Step 2

MAKE IT A FREEZER MEAL: Seal bag, removing as much air as possible and freeze.

Step 3

COOK IN INSTANT POT

Step 4

From frozen, add contents into an instant pot. Saute for 5 minutes or until you have about 1/4 cup of liquids. Cook for 12 minutes at high pressure then allow 10 minutes for natural release.

Step 5

From thawed or freshly made, transfer into an instant pot. Cook for 9 minutes at high pressure, then allow 10 minutes for natural release.

Step 6

COOK IN CROCK POT

Step 7

From thawed or freshly made, transfer into slow cooker. Cook on high for 3-4 hours or low 6 hours.

Step 8

SERVE WITH: My favorite way to serve this is homemade burrito bowls. Just add rice, sour cream, guac and cilantro for a super delicious meal. Tacos and nachos are great ways

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