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Edible brownie batter
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Melissa Reid
By Melissa Reid

Edible brownie batter

Updated at: Wed, 04 Jun 2025 13:23:14 GMT

Nutrition balance score

Good
Glycemic Index
52
Low

Nutrition per recipe

Calories1430.4 kcal (72%)
Total Fat83.4 g (119%)
Carbs156.8 g (60%)
Sugars61.9 g (69%)
Protein34.2 g (68%)
Sodium632.7 mg (32%)
Fiber20.6 g (74%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In bowl whisk oat flour, cocoa powder and salt.
Step 2
Add nut butter, maple syrup, melted coconut oil, vanilla, milk. Stir till smooth.
Step 3
Fold in Choc chips
Step 4
Chill

Notes

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