Instant Pot Chicken Bone Broth

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Air fry or oven broil the bones for 8 minutes

Step 2

Add all the spices and vegetables to a pot

Step 3

Add in instant pot for 2hours, it will roughly take half hour to come to pressure and once finished let it naturally release pressure for half hour then quick release to remove the remaining pressure

Step 4

Use a large strainer to remove all bones

Step 5

Store in fridge for 4 days or in the freezer for upto two months