Mom Pound Cake #1

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Eggs and oleo should be room temperature. Cream sugar and oleo well with mixer. Add eggs alternatively with flour beating after each. Stir in lemon extract, vanilla and salt. Pour into greased and floured tube pan. Bake at 325 degrees for about an hour or until done.