Reb Lobster Cheddar Bay Biscuits

(2) servings makes about 13-15 biscuits. Preheat over to 400. 13.5 minutes cook time. Use 1/4 cup to scoop. (If you go bigger it's harder for them to cook thoroughly) *Warning*: I used (2) cups (16oz) of cheese in the recipe once and it wouldn't bake correctly. Turned out dense and undercooked. I also tried 12oz and it was more cooked but still not right. Unfortunately, 8oz of cheese is the most cheese you can put in this one and it bake correctly. *********************************************** You can also do 8oz of cheese and 4oz of breakfast sausage as an alternative).

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