Quick Brown Sugar Baked Salmon with Dijon

Name: Quick Brown Sugar Baked Salmon with Dijon
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 4 6 oz salmon fillets; 1/4 cup light brown sugar; 1/4 cup Dijon mustard; 1/4 tsp kosher salt; 1/4 tsp black pepper (ground); 2 tbsps olive oil (to coat the sheet pan)

Instructions

Prep:5minCook:12min

Sweet and tangy brown sugar Dijon coated salmon roasts in under 12 minutes for an effortless weeknight meal. Pat the fillets dry, slather on the glaze and roast until caramelized. Serve with bright veggies or a fluffy grain on the side.

Updated at: Wed, 09 Jul 2025 12:43:52 GMT