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Elote Corn on the Cob
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By Sabrina Thomas

Elote Corn on the Cob

Updated at: Sun, 13 Jul 2025 21:23:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
40
Low
Glycemic Load
2
Low

Nutrition per serving

Calories172.3 kcal (9%)
Total Fat17.5 g (25%)
Carbs4.5 g (2%)
Sugars0.9 g (1%)
Protein0.9 g (2%)
Sodium152.7 mg (8%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
thod: Prepare your corn (boil, microwave, grill, etc.) Mix your sauce To Serve: When your corn is ready, either drizzle the sauce over the cobs or mix into the bowl with the prepared corn. Top with a sprinkle of paprika and enjoy!

Notes

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