Sourdough Discard Cornbread

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 475

Step 2

Grease cast iron skillet with butter flavored shortening

Step 3

Once oven is preheated, place cast iron skillet on pizza stone in oven for 10 minutes

Step 4

Soften/melt butter. It should be partially liquid, partially solid

Step 5

Combine ingredients except for butter

Step 6

Add butter to mixture

Step 7

Remove skillet from oven

Step 8

Drop oven temp to 400°

Step 9

Add mixture to skillet

Step 10

Cook on pizza stone for 25 minutes

Step 11

Move to top rack and broil as needed

Step 12

Remove from oven, remove from skillet, cut into 8 slices