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Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories396.7 kcal (20%)
Total Fat0.1 g (0%)
Carbs103.2 g (40%)
Sugars100.7 g (112%)
Protein0.4 g (1%)
Sodium1.7 mg (0%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Squeeze the lemon into a bowl
Step 2
Add the granulated sugar and mix. Continually mix otherwise it will set on the sides...
Step 3
Pour over the cake and allow to set, enjoy
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