Mina’s Lemon Bars Recipe

Name: Mina’s Lemon Bars Recipe
Cuisine: World Cuisine
Ingredients: Nonstick baking spray or softened butter, for the pan; 2 cups all-purpose flour; 1/2 pound (2 sticks) salted butter, melted; 1/2 cup powdered sugar, plus more for garnish; 1/4 teaspoon sea salt; 2 cups granulated sugar; 4 eggs, slightly beaten; 5 tablespoons fresh lemon juice (from about 2 lemons)

Instructions

Total 2 hours and 10 minutes (includes cooling time) | Active 25 minutesMakes 15 bars or 30 bite-size squaresTIP: Only make these bars in a dish made from glass or other nonreactive material. Don’t use an aluminum or other metal pan because the lemon will react to it.

Updated at: Sun, 03 Aug 2025 18:34:28 GMT