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By Lana

My Cookie Dough Bars

7 steps
Prep:20minCook:25min
Delicious cookie dough bites that are perfect for snacking on and sharing! Cut when cool for whatever size you like, and keep in the fridge for up to a week to have a doughy, refreshing snack
Updated at: Thu, 17 Aug 2023 00:21:28 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate

Nutrition per serving

Calories5543 kcal (277%)
Total Fat314.7 g (450%)
Carbs685.7 g (264%)
Sugars440.7 g (490%)
Protein59.3 g (119%)
Sodium3385.1 mg (169%)
Fiber30.9 g (110%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Mix butter and sugars in a bowl until soft
Step 2
2. Add eggs and vanilla and mix
Step 3
3. Add plain flour, bicarbonate soda and salt and mix
Step 4
4. Mix in chocolate chips
Step 5
5. Pour into 30x20cm baking tray lined with baking paper and add 50g chocolate chips on top
5. Pour into 30x20cm baking tray lined with baking paper and add 50g chocolate chips on top
Step 6
6. Bake for 25 mins 160 degrees fan oven
Step 7
7. Leave to cool overnight before cutting

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