Apple Strudel

You can 100% swap the apple pie spice for cinnamon

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Step 1

Place an apple on it's side and cut it into circles 1/2 inch thick, then use a small round cookie cutter to remove the centerpiece with all the seeds

Step 2

Mix the lemon juice, brown sugar and apple spice seasoning in a mixing bowl with the apple rings and toss until well coated

Step 3

Cut one sheet of pastry (thawed) into 4 even squares then make symmetrical 90° cuts on the corners of each square

Step 4

Pull each quarter of the pastry towards the center of the apple ring and press down gently to make it stick

Step 5

Brush the pastry with egg wash and drizzle 1/2 teaspoon of the leftover lemon, brown sugar, and apple spice syrup into the center of the double bowtie design

Step 6

Bake at 400° for 20 minutes, and serve immediately